Lunch Menu
Available Monday - Friday from 11am
SMALL PLATES
Gambas al Ajillo 16.95
Shrimp, roasted garlic, chili & olive oil served with baguette (df)
Caprese Bruschetta 13.95
Cherry tomatoes, mozzarella, basil & olive oil (vg)
Crispy Calamari 15.95
Breaded calamari, saffron aioli, sherry & lime spritz (df)
*Tuna Crudo 21.95
Ahi tuna, truffle citrus ponzu, crispy garlic, micro cilantro & crostini (df, gf)
Grilled Spanish Octopus 23.95
Nduja aioli, romesco, potatoes, calabrian chili oil (df, gf)
*Beef Carpaccio 23.95
Australian wagyu carpaccio, truffle aioli, capers, arugula & parmigiano (gf)
BOARDS
+ Add Crudités 5 (pb, vg, df)
Meze Board 23.95
Hummus, Muhammara & Tzatziki dips, house laffa bread
+ Add Crudités 5 (pb, vg, df)
peppers, calabrian chilli oil, served with pita (vg, df)
Spicy Feta Dip 14.95
Greek feta cheese, roasted red
peppers, calabrian chilli oil, served with pita (vg, df)
Jamon Iberico 48
Cinco Jotas jamon, house laffa bread & tomate (df)
Cheese Board (vg) 18.95
Served with pickles, tomato jam, grapes & house laffa bread
Cheese & Charcuterie 26.95
Served with pickles, , tomato jam, grapes & house laffa bread
SALADS
Watermelon & Feta Salad 16.95
Cucumber, mint, crumbled feta cheese (vg, gf)
cucumber, Kalamata black olives & oregano lemon dressing (vg, gf)
Greek Salad 16.95
Feta cheese, tomatoes, red onion, green peppers,
cucumber, Kalamata black olives & oregano lemon dressing (vg, gf)
Burrata & Peach Salad 21.95
Served with Prosciutto, fresh basil & balsamic agrodolce
Caprese 17.95
Mozzarella, tomatoes, fresh basil, balsamic (vg, gf)
Mushroom & Arugula 16.95
Truffle aioli, artichoke, sheeps milk manchego & capers (gf)
Caesar Salad 14.95
Parmesan crisp, croutons, caesar dressing
Add a Protein Side
Chicken 6.95 | Grilled shrimp 7.95 | Grilled Salmon 12.95 | Ahi Tuna 11.95
SANDWICHES
& Sullivan Street sourdough (df) 22.95
Chicken Milanese Sandwich
Breaded chicken breast, tomato, arugula, pesto mayo
& Sullivan Street sourdough (df) 22.95
Chicken Caesar Wrap
Grilled chicken, caesar dressing, romaine, parmesan cheese 15.95
Mozzarella & Prosciutto Baguette
Toasted French baguette, arugula, prosciutto, basil pesto 17.95
Choice of salad or French fries
ENTRÉES
Steamed Mussels 27.95
Garlic, sherry wine, onion, crusty french baguette
& Mediterranean vegetables (gf)
Chicken Skewers 24.95
Sumac spiced chicken served with tzatziki
& Mediterranean vegetables (gf)
tomato, red pepper & red onion mix, olives, Issabella's hummus & white rice (df, gf)
Mediterranean Chicken Bowl 21.95
Grilled Bell & Evans chicken, cucumber, onion,
tomato, red pepper & red onion mix, olives, Issabella's hummus & white rice (df, gf)
tomato & red onion mix, white rice (gf)
Salmon & Vegetable Bowl 25.95
Grilled Faroe Island salmon, Mediterranean vegetable medley, feta cheese, muhammara,
tomato & red onion mix, white rice (gf)
Faroe Island Salmon
Scallion potato cake, dill oil & yuzu pearls (df, gf) 28.95
Spicy Rigatoni
Calabrian chili, cream & parmesan (vg) 24.95
Linguine Carbonara 28.95
Parmesan crumble, pancetta, cream, truffle egg yolk
Pesto Rigatoni 18.95
Green pesto, sundried tomatoes, toasted pine nuts (pb, vg, df)
ISSABELLA'S Burger 21.95
8oz burger, Zak the Baker bun, lettuce, tomato, burger sauce, mozzarella cheese, pickles & fries
DESSERT
Key Lime
House whipped cream & lime zest 13.50
Issabella's Pistachio Pavlova
Three layers of meringue, pistachio cream & fresh raspberries 16.50
Chocolate Lava Cake
Vanilla ice-cream 12.50
Basque Cheesecake
Raspberry and lemon coulis 12
Crema Catalana (prepared table side)
Traditional Spanish dessert 13
Chocolate Dome
Peanut butter ice-cream (v, pb) 14
Dessert Cheeseboard
Selection of cheeses with seeded crackers & house made tomato jam 15